Course curriculum

  • 1

    Important Files and Forms

    • F107 Resources
  • 2

    Introduction

  • 3

    Lesson 1: Regulatory Scope

    • Lesson 1: Regulatory Scope
  • 4

    Lesson 2: Inert Ingredients Databases

    • Lesson 2: Inert Ingredients Databases
  • 5

    Lesson 3: Inert Ingredients Approved for Food Use

    • Lesson 3: Inert Ingredients Approved for Food Use
  • 6

    Lesson 4: New Inert Ingredients Approval

    • Lesson 4: New Inert Ingredients Approval
  • 7

    Lesson 5: Minimum Risk Pesticide Inert Ingredients

    • Lesson 5: Minimum Risk Pesticide Inert Ingredients
  • 8

    Lesson 6: Inert Ingredients List Searches

    • Lesson 6: Inert Ingredients List Searches
  • 9

    Conclusion

    • Conclusion